I usually get around 110 or so cookies with this recipe.
5 Cups Flour 1 Cup Cocoa
2 tsp Baking Soda
2 Cups Sugar
2 Cups Brown Sugar
2 Cups Butter (softened) or Margarine
2 tsp vanilla extract
4 Eggs
10 pkgs of Rolo candies, approx.
about 100 chocolate melting wafers
Preheat oven to 375F. Cream butter, add sugars, cocoa and eggs and mix; add vanilla extract. Stir in dry ingredients. Shape 1 Tablespoon of dough around 1 unwrapped rolo candy. Place in baking sheet 2 inches apart and bake for 8-10 min (I never bake it longer than 8 minutes). Place 1 chocolate melting wafer on each cookie as soon as they come out of the oven; spread when melted. Let cookie cool 5 minutes before removing to rack to cool further.
3 comments:
Can I join the TCCL? Does my eating until I burst, every 2 hours (or more frequently) on the cruise qualify me? I guess not, since I was too tired to go on the 2AM Singaporean hawker crawl ... :)
You are definitely a part of TCCL in spirit... "Singaporean hawker crawl"... LOL
I first tasted these cookies at Julie's house, and then again last Sunday. So I was just dying to try this recipe. I made it today and it turned out really good. The cookies are so yummy, especially with a glass of milk. Thanks for sharing!!!!
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